Revenue and experience

Upsells that feel like service — not a hard sell.

Add-ons and upgrades live in the booking flow—revenue without turning every greeting into a pitch. Offer celebration packages, premium options, and dietary adjustments where guests already decide: at booking time.

Booking flow with add-ons and options

What this looks like in practice

Specific ways teams use this in Table Mouse—no generic bullet list from a brochure.

Add-ons

  • Extras that match your menu: pastries, tiers, retail bundles.
  • Revenue captured when intent is highest.

Celebration upgrades

  • Packages for showers, birthdays, and special tables.
  • Clear pricing before guests arrive — fewer surprises at checkout.

Premium options

  • Higher-touch services or seating tiers when you offer them.
  • Keep premium availability aligned with capacity.

Dietary adjustments

  • Charge fairly when prep changes — tracked with the booking.
  • Kitchen and front-of-house see the same upgrade state.

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